Ingredients

  • 1 head lettuce
  • 1 cup chopped cooked chicken breast
  • 1 (8 ounce) can chopped water chestnuts
  • 1 bunch green onions, chopped
  • 1 cup sliced almonds
  • 1 (5 ounce) can chow mein noodles
  • 1/2 cup vegetable oil
  • 4 tablespoons vinegar
  • 4 tablespoons white sugar
  • 1/2 teaspoon salt
  • 1 pinch ground black pepper
  • 1 tablespoon poppy seeds

Method

  • In a small bowl, whisk together the oil, vinegar, sugar, salt, pepper, and poppy seeds, and set aside. Wash lettuce and tear into bite-sized pieces. To a large bowl, first add the lettuce, then the onions, water chestnuts, and chicken. Just before serving, top with the almonds, noodles and dressing, and toss lightly.