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Categories:Viewed: 26 - Published at: 9 years ago
Ingredients
- 2 lb. ground beef
- 1 onion, chopped
- 2 cans tomato paste
- 6 cans water
- 1 clove garlic, minced
- 1 large can chili beans
- 1 can kidney beans
- 1 pkg. chili seasoning mix
- salt and pepper to your taste
Method
- Brown meat. Add onion and saute until tender. Stir in tomato paste, water and garlic. Simmer for 20 minutes, then add the beans and chili seasoning.
- Simmer for 15 minutes more. Top with grated cheese when served.