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Categories:Viewed: 49 - Published at: 5 years ago
Ingredients
- 1 package (8 ounces) shredded lettuce
- 1 medium tomato, cut into wedges
- 1/2 cup reduced-fat ranch salad dressing
- 1/4 cup sliced ripe olives
- 2 tablespoons taco sauce
- 4 tostada shells
- 2 packages (6 ounces each) ready-to-use Southwestern chicken strips
- 1/2 cup shredded Mexican cheese blend
Method
- In a large bowl, combine the first five ingredients. Arrange lettuce mixture over tostada shells. Top with chicken and cheese.