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Categories:Viewed: 14 - Published at: 5 years ago
Ingredients
- 2 boneless skinless chicken breasts
- olive oil flavored cooking spray
- 2 garlic cloves, minced (or just do what I do and approximate the amount using the pre-minced stuff you can get at the store)
- 1 1/2 cups canned crushed tomatoes
- 3 tablespoons low-fat ricotta
- 1 cup low fat mozzarella, shredded
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup fresh basil, chopped (instead of chopping fresh basil, I used a smaller amount of dried)
Method
- Preheat oven to 375.
- Rinse chicken with cold water and pat dry.
- Spray a non-stick baking pan with olive oil Arrange breasts on the pan, then cover with the tomatoes and ricotta.
- Season with salt and pepper and sprinkle with the garlic, mozzarella, and basil.
- Bake for 35 minutes or until the chicken is cooked through, the ricotta is bubbling hot, and the mozzarella turns golden brown.
