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Categories:
chicken breast cream cheese mayonnaise milk jalapeno peppers lemon juice red bell pepper onion tomatoes salt
Viewed: 27 - Published at: 8 years agoIngredients
- 1 can chicken breast
- 1 (8 ounce) package cream cheese, softened
- 14 cup mayonnaise
- 14 cup milk
- 2 tablespoons minced jalapeno peppers (or more if you'd like it hotter)
- 1 tablespoon lemon juice
- 14 cup minced red bell pepper
- 14 cup minced onion
- 1 can Mexican-style tomatoes (I use Rotel Mexican)
- 34 teaspoon salt
Method
- Drain chicken and tomatoes w/ green chilis well.
- Combine all ingredients in baking dish.
- Bake at 300 degrees for 20-25 minutes, just until top is slightly golden.
- Serve with crackers, veggies, tortillas or on croissaints.
