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Categories:Viewed: 104 - Published at: 9 years ago
Ingredients
- 2/3 cup flour
- 1/3 cup cornmeal
- 1/2 teaspoon salt
- 1/2 teaspoon garlic salt
- 1/2 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon black pepper
- 2 eggs
- 1/4 cup milk
- 1 lb cube steak
- 4 tablespoons vegetable oil
Method
- Mix dry ingredients in a medium-sized bowl.
- Mix eggs and milk in a second bowl.
- Salt & pepper meat.
- Dip meat in dry ingredients then egg & milk mixture. Repeat twice.
- Place steaks in a skillet with about 4 T oil and cook until done (about 5-7 minutes per side).
- This makes 2 Texas size steaks.