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Categories:Viewed: 20 - Published at: 8 years ago
Ingredients
- 6 whole chicken breasts, boned
- 1 pkg. McCormick Fajitas Marinade
- 1 whole green pepper cut in strips
- 1 tbsp. oil
- 1 pkg. flour tortillas
- Salsa
- 1 whole onion, sliced
- Dash salt
- Optional: shredded cheddar, guacamole
Method
- While gas grill is heating to medium heat, marinate chicken in McCormick marinade mixed to directions on package.
- Cook chicken 8 min each side or possibly till tender.
- Remove and cut into strips.
- Saute/fry green peppers and onions in oil till transparent but still crispy, add in dash of salt.
- Hot tortillas on lightly greased griddle for just seconds.
- Wrap chicken strips, peppers and onions in tortilla, add in salsa and lowfat sour cream (or possibly guacamole and or possibly shredded cheese).
- Serve warm.
