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Categories:Viewed: 58 - Published at: 7 years ago
Ingredients
- 1 cut up chicken or boned breast of chicken (6 small)
- 3 Tbsp. butter
- 3 Tbsp. flour
- 1 tsp. salt
- 1 tsp. poultry seasoning
- 1 can cream of mushroom soup
- 2/3 c. evaporated milk
- 1/2 c. water
Method
- Place chicken pieces skin side up in a greased baking dish. Do not overlap.
- Blend together the butter, flour, salt and poultry seasoning.
- Spread over chicken.
- Bake at 375° uncovered 20 minutes.
- Mix together soup, milk and water.
- Pour over chicken and bake 30 minutes more or until chicken is tender.
