Ingredients

  • 2 (10 oz.) pkg. frozen chopped broccoli
  • 4 c. cooked diced chicken
  • 1 (10 3/4 oz.) can cream of chicken soup
  • 1/4 tsp. curry powder
  • 1/2 c. light mayonnaise
  • 1 (4 oz.) can mushrooms pieces, drained
  • 3/4 c. Parmesan cheese

Method

  • Cook broccoli according to package directions; drain broccoli and spread in a 13 x 9 x 2-inch baking dish.
  • Mix chicken, soup, mayonnaise, mushrooms, curry powder and 1/2 cup Parmesan cheese in a medium bowl.
  • Spread chicken mixture over broccoli.
  • Sprinkle 1/4 cup Parmesan cheese over top.
  • Cover with foil; bake at 350° for 40 minutes.
  • Remove foil, stir and bake for 20 minutes more. Serves 6.