Ingredients

  • 3 cups miniature marshmallows
  • 1/2 cup honey
  • 1/3 cup butter
  • 1/4 cup peanut butter (creamy or chunky)
  • 2 teaspoons vanilla
  • 1/4 teaspoon salt
  • 2 cups rolled oats
  • 4 cups crispy rice cereal
  • 1/2 cup flaked coconut
  • 1/4 cup peanuts, chopped

Method

  • Combine marshmallows, honey, butter, peanut butter, vanilla, and salt together in a medium saucepan. Heat mixture over low heat, stirring constantly.
  • In a 9x13 baking pan, combine oats, rice cereal, coconut and peanuts. Pour honey mixture over dry ingredients. Mix until thoroughly coated. Pack mixture firmly into pan. Cool and cut.