Ingredients

  • 2 cans cherry pie filling
  • 2 pkg. 8 oz. cream cheese
  • 1 large container cool whip
  • 1 box graham crackers
  • 2 Tbsp. sugar
  • 1 tsp. vanilla flavoring
  • 2 Tbsp. butter - melted

Method

  • Crumble all of the graham crackers pour in melted butter, mix together. In a separate bowl combine cool whip, cream cheese, sugar and vanilla flavoring. In a large bowl put a layer of graham crackers. Then put a layer of the cool whip mixture. Then put a layer of cherry pie filling. Start all over with each layer until you use all of the mixes.