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Categories:Viewed: 50 - Published at: 5 years ago
Ingredients
- 6 egg whites
- 3/4 tsp. cream of tartar
- 2 c. sugar
- 2 c. Ritz crackers
- 3/4 c. chopped nuts
- 2 tsp. vanilla
- 1 (8 oz.) Cool Whip, mixed with 1 (8 oz.) cream cheese
- 1 (21 oz.) can cherry pie filling
Method
- Preheat oven to 350°.
- Beat egg whites until stiff.
- Add cream of tartar.
- Gradually add sugar.
- Beat until stiff.
- Fold in crushed crackers, nuts and vanilla.