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Categories:
flour sugar baking powder baking soda salt butter margarine eggs buttermilk sour cream vanilla extract ginger ale
Viewed: 27 - Published at: 10 months agoIngredients
- 7 1/2 cups flour
- 1 1/2 cups sugar
- 2 1/2 teaspoons baking powder
- 2 1/2 teaspoons baking soda
- 1/2 teaspoon salt
- 1/4 lb butter
- 1/4 lb margarine
- 9 eggs
- 1 pint buttermilk
- 1/4 pint sour cream
- 1/2 teaspoon vanilla extract
- 1/2 cup ginger ale
Method
- Mix together first 7 ingredients.
- Beat the remaining ingredients well and add to the mix.
- When the dough is formed, roll it out thin, then cut into squares or triangles (your choice).
- Make a slit through the center from corner to corner and pull one end through (making what looks like a tiny knot).
- Deep fry in hot shortening or oil until lightly browned.
- When they are done and drained on paper towels, sprinkle with powdered (or confectioners) sugar.
