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Ingredients
- 14 cup buttermilk
- 1 tablespoon mayonnaise
- 2 tablespoons snipped fresh dill
- salt
- 4 cups thinly sliced radishes
- 14 cup thinly sliced scallion (green and white)
Method
- In a medium bowl whisk together the first four ingredients.
- Add the radishes and scallions and toss to combine.