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Categories:Viewed: 47 - Published at: 4 years ago
Ingredients
- 2 pkg. chopped broccoli
- 1 egg
- 1 can cream of mushroom soup
- 1/2 c. mayonnaise
- 1 c. grated sharp Cheddar cheese
- 1/4 c. butter
- 1 c. crumbled saltine crackers
Method
- Steam broccoli and drain.
- Put half of it into a casserole dish.
- Beat 1 egg until light, add undiluted mushroom soup and mayonnaise; mix well.
- Pour 1/2 of this mixture over broccoli in the casserole and also half of the grated cheese.
- Repeat with layers of broccoli mixture and cheese.
- Melt 1/4 cup butter.
- Mix with crumbled crackers and sprinkle over entire casserole.
- Bake at 350° for 30 minutes or until bubbly.
- Recipe can be doubled.