Cheesies - flour

Method

• Combine flour, butter and sour cream in mixing bowl; mix well. Divide into 4 portions; chill until firm.
• Roll out dough, one portion at a time, to 12 x 6-inch.
• Sprinkle with salt and 3/4 cup shredded cheese.
• Starting with 12-inch side, roll up, jelly roll fashion.
• Seal edges.
• Place, seam side down, on ungreased cookie sheet.
• Using sharp knife, cut rolls halfway at inch intervals. Sprinkle with paprika.
• Bake at 350° for 30 to 35 minutes, until golden brown.
• Serve warm.
• Makes about 45 appetizers.