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Ingredients
- 6 Granny Smith apples, finely chopped
- 1 cup PLANTERS Walnut Pieces
- 1/4 cup dry red wine
- 2 Tbsp. sugar
- 1 tsp. ground cinnamon
Method
- Mix all ingredients; cover.
- Refrigerate several hours or until chilled.
- Serve as a side dish or appetizer.