Categories:Viewed: 51 - Published at: 9 years ago

Ingredients

  • 1 Carrot (80-100g)
  • 1 Egg
  • 100 g Plain flour
  • 1 tsp Baking powder
  • 2 Tbsp Yogurt (or Milk)
  • 1 Apple (or Pear)

Method

  • These are the ingredients.
  • I used a pear this time but you can use apple or banana for the sweetener.
  • Chop apple into 5 mm cubes.
  • Grind carrot.
  • Add egg and yogurt, mix them well.
  • Shift flour and baking powder.
  • Mix them until there's no sign of flour.
  • After mixing, the dough will be like this.
  • If the dough is softer, add flour.
  • Add chopped apple to the bowl and mix it with a table spoon.
  • Place dough in the pan, cover it and pan fry with medium heat.
  • You can see small bubbles after 3-5 mins, turn them over and cook it another 2-3 mins.
  • Once other side is well cooked, check one piece.
  • If the middle part is well done (fluffy), it's ready to eat :)