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Categories:
turkey breast cantaloupe celery green onion white vinegar sesame oil mustard soy sauce red pepper garlic
Viewed: 80 - Published at: 4 years agoIngredients
- 3/4 lb. fully cooked smoked turkey breast, cut into 1/4-inch cubes
- 3/4 lb. cantaloupe, cut into cubes
- 1 c. chopped celery
- 1/2 c. sliced green onion
- 1 tsp. white vinegar
- 1/2 tsp. sesame oil
- 1/2 tsp. Dijon mustard
- 1/2 tsp. soy sauce
- 1/8 tsp. red pepper flakes
- 1 large garlic clove, minced
Method
- Combine turkey, cantaloupe, celery and green onion.
- In small bowl, mix oil, vinegar, oil, mustard, soy sauce, red pepper flakes and garlic.
- Combine mixture with turkey/cantaloupe mixture.
- Cover and refrigerate 1 hour.
