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Canned Beef Steaks - water
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Categories:
water
salt
brown sugar
beef steaks
Viewed:
39 -
Published at:
7 years ago
Ingredients
1 gal. water
3/4 c. salt
1 c. brown sugar
raw beef steaks
Method
Bring water, salt and sugar to a boil; cool.
Put steak slices in quart jars, fill with boiled juice.
Cold pack 3 hours.
Makes enough for 14 quarts.
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