You may also like
Categories:Viewed: 43 - Published at: 3 years ago
Ingredients
- round steak
- flour
- paprika
- onions
- 1 1/2 c. water
- 1 c. water
- 1 can cream of chicken soup
- biscuits
Method
- Cut up round steak.
- Roll in mixture of flour, paprika and onions. Brown on both sides.
- Pour 1 1/2 cups water
- and simmer until tender.
- Bring 1 cup water and chicken soup to bubble.
- Pour over steak in casserole dish.
- Put on biscuits.
- Put seasoning on top of biscuits.
- Bake at 350° until biscuits are done.