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Ingredients
- 2 lb. new potatoes
- 3 c. water
- 2 Tbsp. Cajun Spices (see following)
Method
- Scrub the potatoes and leave whole.
- Place the potatoes, spices and water into a saucepan.
- Bring to a boil; cover and cook for 15 to 20 minutes or until tender.
- Be careful not to let them get mushy.