Category: bream
Learn bream - Recipes
Learn bream - Recipes
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Acqua Pazza made in a Tajine - bream
Ingredients 1 one fish Sea Bream (use your favorite white-meat fish).1 clove Garlic (finely chopped)1 Olive oil10 clams Asari or Manila clams in their shells, de-sanded and washed8 tomatoes Cherry tomatoes (rem...Learn Morebreamclove garlicolive oilThe Seven Species - bream
Ingredients 4 fillet Sea Bream2 Whole Eggplants100g (1) Sourdough Baguette4 Thyme Leaves1 Lemon10g Fennel SeedsPinch of Salt for tastePinch of Pepper for taste1 cup Olive Oil40g Bulgur Wheat1 Pomegranate4 Dates...Learn MorebreameggplantssourdoughDeep-Fried Bream with Chermoula Sauce - bream
Ingredients 4 fillets bream (each weighing 7 to 8 ounces), skin left on1 teaspoon ground cuminSaltJuice of 1 lemon1/3 cup chopped coriander1 to 4 garlic cloves, crushed1/2 chili pepper, seeded and finely choppe...Learn Morebreamground cuminsaltFish Mattfi - tamarind
Ingredients 1 tablespoon dried tamarind2 sea bream, large, gutted and descaled6 teaspoons fish masala12 cup cooking oil, of your choice1 red onion, large1 stick cinnamon1 teaspoon spices, garam masala or 1 teas...Learn Moretamarindbreamfish masala