You may also like
Ingredients
- 1 small head cabbage
- 1 can cream of chicken soup
- 1 small (8 oz.) pkg. Cheddar cheese
Method
- Cook cabbage until done; drain.
- Put 1/2 in greased casserole, then add 1/2 can cream of chicken soup and 1/2 package of Cheddar cheese.
- Repeat layers.
- Bake at 350° for 30 minutes.