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Categories:
whole wheat pastry flour sugar baking soda baking powder salt egg egg low-fat buttermilk vanilla canola oil water
Viewed: 62 - Published at: 6 years agoIngredients
- 2 cups whole wheat pastry flour
- 1 tablespoon sugar
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 egg
- 1 egg white
- 2 cups low-fat buttermilk
- 1 tablespoon vanilla extract
- 2 teaspoons canola oil or 2 teaspoons olive oil
- water, to desired consistency
Method
- In a large bowl, combine the flour, sugar, baking soda, baking powder, and salt.
- In a medium bowl, whisk the egg and egg white until very foamy.
- Whisk in the buttermilk, vanilla extract, and oil.
- Stir into the flour mixture just until combined.
- Add water until desired consistency.
- Heat waffle iron, spray with nonstick cooking spray.
- Prepare waffles according to manufacturer's directions.
- Serve with sugar-free syrup.
