You may also like
Ingredients
- 1 12 oz. pkg. butter scotch morsels
- 1 6 to 8 oz can dry roasted peanuts
- 1 medium bag or 5 oz. can Chinese noodles
Method
- Melt morsels; stir in peanuts and noodles.
- Drop by teaspoon on wax paper.
- Makes about 5 dozen pieces.