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Categories:Viewed: 45 - Published at: 2 years ago
Ingredients
- 1/2 cups onions chopped
- 8 ounces tomato sauce
- 1 cup water beer, optional
- 1 1/4 cups ketchup
- 2 teaspoons brown sugar
- 2 teaspoons prepared mustard yellow
- 1 teaspoon olive oil
- 1 teaspoon worcestershire sauce
- 1 dash red hot pepper sauce
Method
- Combine ingredients, cover and simmer for 45 minutes.
- If you taste the sauce before simmering, it will not taste as good as when the flavors have melded, but after cooking it is great.
- Just like the 'real' sauce on barbecued pork steaks.
- For the original, do not use beer.
