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Categories:Viewed: 110 - Published at: 7 years ago
Ingredients
- 12- 1/2 ounces, weight Chicken Breast In A Tin
- 3 Tablespoons Ranch Dressing
- 1/2 cups Cream Cheese
- 4 Tablespoons Mild Buffalo Wing Sauce Add More If Desired
- 1- 1/2 cup Shredded Colby Cheese
Method
- Preheat oven to 350 degrees F.
- Drain the water out from the tin of chicken; remove chicken breast and place in a medium bowl.
- Add the ranch dressing, mix together well.
- Spread the cheese on the bottom of an 8 x 8 glass baking pan.
- Layer the chicken on top of the cream cheese.
- Add the Buffalo sauce on top of the chicken and spread with spatula until chicken is covered.
- Sprinkle with Colby cheese all over the top.
- Bake for 20 minutes in hot oven until Colby cheese is melted on top.
