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Categories:Viewed: 32 - Published at: 4 years ago
Ingredients
- 2 chicken breasts cut into bite sizes (you will get close to 30 pieces)
- 1 package GF bacon
- toothpicks
- 1 cup brown sugar
- 2 T chili powder
- 1 t salt
Method
- Preheat the oven to 375 degrees
- Mix together the brown sugar, chili powder and salt.
- Wrap cut up chicken pieces in a third of a slice of bacon and secure with toothpick. Roll in sugar mixture.
- Place on a rimmed (the bacon grease will spill over a non-rimmed sheet) baking tray that is lined with parchment paper.
- Bake at 375 for 15-20 minutes. For crispier bacon, set under the broiler for a few minutes at the end. Keep an eye on it as the bacon will brown quickly under the broiler
