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Categories:Viewed: 31 - Published at: 8 years ago
Ingredients
- 1 pkg. white cake mix
- 1 c. chopped pecans
- 3/4 c. oil
- 1 small pkg. frozen strawberries
- 3 eggs
- 1/2 c. coconut
Method
- Mix oil and eggs with cake mix and beat together.
- Add nuts and coconut; beat well.
- Fold in thawed strawberries and blend in well.
- Bake in 3 (8-inch) layers at 350° until done.