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Categories:Viewed: 57 - Published at: 9 years ago
Ingredients
- 2 sticks butter, softened (do not use oleo)
- 1/3 c. dry Hershey's cocoa
- 1 1/2 c. flour
- 2 tsp. vanilla
- 2 c. sugar
- 4 eggs
- 1/4 tsp. salt
- 1 1/2 c. walnuts
- 1 (8 oz.) pkg. miniature marshmallows
Method
- Mix all ingredients but marshmallows in a large pan.
- Bake at 350° for 20 to 25 minutes.
- Sprinkle marshmallows on top and return to oven for 3 minutes.
- Remove and let cool.