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Ingredients
- 1 (20 ounce) package brownie mix
- 2 cups mini marshmallows
- 3 sheets graham crackers (9 squares)
Method
- Prepare brownie mix as directed.
- Bake and remove from oven 4 to 5 minutes before brownies are cooked.
- Sprinkle one layer of mini-marshmallows liberally over top of brownies.
- Break each sheet of graham crackers in half and place the squares evenly on top of the marshmallows.
- Put the brownies back in the oven for 5 minutes ot until cooked.
- Let cool completely before serving.
