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Ingredients
- 3 cups packaged broccoli slaw mix (6 ounces)
- 1 tablespoon olive oil
- 1 tablespoon lemon juice, lime juice, or vinegar
- Salt and pepper
Method
- Toss together the broccoli slaw, olive oil, and lemon juice.
- Add salt and pepper to taste.
- Serve right away, or to allow the flavors to deepen, let sit at room temperature for 20 minutes or more.
- Add chopped raisins, thinly sliced red onions or scallions, chopped cilantro, sliced or chopped celery, grated carrots, and/or sliced or minced red bell peppers.
- For creaminess, add a tablespoon of mayonnaise.
- Broccoli slaw mixes can be found in the produce section of large supermarkets.
- We like Manns brand, which includes broccoli, red cabbage, and carrots.
- This is a nicely textured salad to serve with Bean & Cheese Quesadillas (page 141),
- Tortilla Melt (page 144), or Savory Bread & Cheese Bake (page 83).
