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Categories:Viewed: 26 - Published at: 8 years ago
Ingredients
- 8 oz. sour cream or lite sour cream
- 1 can cream of chicken soup
- 1 (6 oz.) box cornbread Stove Top stuffing
- 1/2 stick butter
- 1 bundle broccoli, cooked
Method
- Melt butter in casserole dish.
- Set aside.
- In bowls, mix sour cream, soup, stuffing and broccoli.
- Pour mixture into casserole dish.
- Bake at 375° for 45 minutes.