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Ingredients
- 1 1/2 c. water
- 1/2 stick oleo (1/4 c.)
- 1 small onion, cut fine
- 1 pkg. of chopped broccoli
- 1 1/2 c. minute rice
Method
- Place water, oleo, and onion in sauce pan and bring to a boil. Add one package of chopped broccoli and boil for 5 minutes.
- Add minute rice to boiled mixture- turn off heat and let stand 10 minutes.
- In a bowl, mix 1 can of cream of mushroom soup and 8 oz. jar of cheese whiz.
- Mix all ingredients together and place in a 2 qt. casserole dish.
- Bake for 45 minutes at 325 degrees.