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Categories:Viewed: 88 - Published at: 9 years ago
Ingredients
- 1 cup frozen hash brown potatoes
- 2 egg whites
- 14 cup tomato sauce
- 14 cup shredded fat free cheese (your choice)
- 5 pieces turkey pepperoni
Method
- Spray a small skillet with cooking spray.
- Spread potatoes in pan add salt and pepper.
- Let potatoes brown and then turn.
- Add tomato sauce to potatoes.
- Next add egg whites, pepperoni, and cheese.
- Cover a couple of minutes to melt cheese.