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Categories:Viewed: 15 - Published at: 3 years ago
Ingredients
- 1 lb of tater tots
- 16 oz sasuage (can use chopped ham, chicken, turkey bacon or sasuage)
- 2 cup your favorite cheese
- 4 cup eggs, egg whites or yolks; more or less eggs depending on how thick you like it
- 1 1/2 cup milk
- 1 tbsp your favorite mustard
- 1 onion, chopped (optional)
- 1 pepper (bell, sweet, spicy, whatever you like)
- 1 mushrooms
- 1 sour cream(optional)
Method
- Layer the bottom of your dish with tater tots.
- (They can be frozen, unfrozen (a just cooking accordingly).
- I generally have them out as soon as I decide I'm cooking this dish so they are half frozen when its headed into the oven
- Crumble sauage over top layer with cheese
- In a bowl add all ingredients with the milk, and mix well and pour over tot and meat dish.
- Layer with remaining cheese and bake in preheated oven on 375 for 35 minutes
- Serve with Southern style grits or toast, if you have time to sit down or cut in pie slices and kids can enjoy on there ride to school
