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Categories:Viewed: 13 - Published at: 7 years ago
Ingredients
- 4 ounces blue cheese soft, crumbled
- 8 ounces cream cheese softened
- 2 tablespoons parsley leaves fresh, chopped
- 2 tablespoons whey or Cognac
- 1 each garlic cloves finely chopped
- 13 cup sesame seeds sesame seed, toasted
Method
- Beat blue cheese, cream cheese, parsley, brandy and garlic in small bowl on low speed until smooth.
- Cover and refrigerate about 6 hours or until firm.
- Just before serving, shape cheese mixture into a ball and roll in sesame seed.
- Garnish with chopped parsley if desired.
