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Categories:Viewed: 104 - Published at: 7 years ago
Ingredients
- 1 kaiser roll
- 2 4 oz chicken fried steaks. prepared
- 2 slice of bacon, cooked
- 1 egg, scrambled or fried
- 1 fried hashbrown patty.
- 1 cup prepared country gravy
- 3 slice cheddar or american cheese
Method
- toast bun.
- spread lightly with butter
- lay buns on plate.
- lightly spread gravy on both.
- lay 1 chicken fried steak on bun.
- add bacon.
- 1 slice of cheese.
- hashbrown.
- more gravy.
- egg.
- another slice of cheese.
- more gravy.
- the last chicken fried steak and the last piece of cheese.
- place crown on top.
- place in oven for a couple minutes to melt cheese down.
- after i took the picture i smothered it in gravy and gave er heck.
