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Categories:Viewed: 31 - Published at: 7 years ago
Ingredients
- 1 large box blackberry Jell-O
- 1 can blueberry pie filling
- 1 small can crushed pineapple, undrained
- 2 c. boiling water
- 8 oz. cream cheese
- 1 c. sour cream
- 1/2 c. sugar
- 1 tsp. vanilla
- chopped nuts
Method
- Dissolve Jell-O in boiling water.
- Add pineapple and blueberry pie filling.
- Mix and let chill until set.
- Mix together cream cheese, sour cream, vanilla and sugar.
- Spread over gelatin mixture.
- Sprinkle with chopped nuts.