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Categories:
fresh blueberries flour baking powder salt cinnamon sugar cream cheese orange juice vanilla butter milk eggs
Viewed: 42 - Published at: 4 years agoIngredients
- 2 cup fresh blueberries
- 2 cup all-purpose flour
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 tsp cinnamon
- 1/2 cup sugar
- 1 oz (3oz) pkg cream cheese,softend
- 2 tsp orange juice
- 2 tsp vanilla
- 1/4 cup butter, melted
- 1/2 cup milk
- 2 eggs
Method
- Preheat oven to 400F.
- Toss blueberries with 2 tbs of flour and set aside.
- Combine flour, baking powder, cinnamon and salt.
- In large bowl beat together cream cheese, juice, vanilla and sugar until smooth.
- Add melted butter milk and eggs.
- Add one half of the flour mixture and beat well, then add the remaining flour.
- Gently fold in blueberries.
- Fill grease or paper line muffin tins.
- Bake 18 to 20 minutes.
