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Categories:Viewed: 11 - Published at: 5 years ago
Ingredients
- 1 artichoke leaf
- 2 cups vodka
- 1 grapefruit, zest of
- 6 juniper berries
- 1 dash ground nutmeg
- 1 whole clove
- 1 cardamom pod
Method
- Place artichoke leaves in a glass bottle and fill with vodka.
- Allow to steep for 5 days.
- Add grapefriut peel, juniper berries, nutmeg, clove, cardamom.
- Allow to steep until mature, about 3 weeks.
- Cooking time includes maturation.