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Categories:Viewed: 88 - Published at: 2 years ago
Ingredients
- 1/4 lb. red candied cherries
- 1/4 lb. green candied cherries
- 6 slices candied pineapple, cut up
- 4 oz. can coconut
- 2 c. pecans, chopped
- 1/4 tsp. salt
- 1/2 tsp. vanilla
- 1 can Eagle Brand condensed milk
Method
- Mix thoroughly and drop by teaspoonful on cookie sheet. Bake at 325°
- for 10 to 15 minutes.
- This does better if let set for a couple hours in refrigerator before cooking.