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Categories:Viewed: 22 - Published at: 2 years ago
Ingredients
- 3/4 cup Land O Lakes Butter, softened
- 6 cups powdered sugar
- 1/8 teaspoon salt
- 1/3 cup Land O Lakes Half & Half
- 1 teaspoon vanilla
- 2 tablespoons light corn syrup
Method
- Beat butter in bowl at medium speed until creamy.
- Gradually add powdered sugar and salt alternately with half & half and vanilla, beating at low speed and scraping bowl often, until well mixed.
- Stir in corn syrup.
- Variations:
- Chocolate Frosting: Stir in 2 to 3 squares melted and cooled unsweetened baking chocolate.
- Lemon or Orange Frosting: Stir in 1 tablespoon freshly grated lemon or orange zest.
- Creamy Coconut Frosting: Stir in 1 1/2 teaspoons coconut extract or flavoring.
