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Ingredients
- 1 lb. real butter
- 3 c. cake flour
- 2 c. sugar
- 6 eggs
Method
- Cream butter and sugar.
- Add eggs and flour.
- Beat for 10 minutes.
- Pour batter into greased and floured tube cake pan. Bake for 1 1/2 hours at 300° until golden brown and toothpick inserted comes out clean.
- Great with strawberries and whipped cream or for wedding cakes.