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Categories:Viewed: 101 - Published at: 5 years ago
Ingredients
- 2 cups all-purpose flour
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 3 tablespoons lard
- 2/3 cup milk
- 2 cups water
- 1 cup white sugar
- 1 pint blueberries
Method
- In a medium bowl, mix flour, baking powder and salt. Rub in lard with fingers. Stir in milk to make a soft dough.
- In a deep skillet, boil water. Reduce heat to a simmer and stir in sugar until dissolved. Stir in blueberries. Drop dough by rounded spoonfuls into simmering blueberry syrup. Cover and simmer 10 minutes. Serve.
