You may also like
Categories:Viewed: 26 - Published at: 8 years ago
Ingredients
- 1 x cucumber - (6 ounce) peeled, and halved horizontally
- 2 Tbsp. reduced-fat cream cheese
- 2 tsp lite mayonnaise
- 1/4 tsp instant chopped onion
- 1/4 tsp lemon juice
- 1 dsh warm pepper sauce
- 1 dsh green food coloring - (to 2)
- 2 slc whole-grain bread toasted
Method
- Remove any large seeds from the cucumber with a spoon and grate the flesh with a standard grater into a small bowl.
- Add in the remaining ingredients except the bread and mix till fairly smooth and easy to spread.
- Chill the filling for 1 hour.
- Spread the mix on the toasted whole-grain bread.
- Cut into quarters diagonally and serve.
- This recipe yields 1 serving.
