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Ingredients
- 1 lb grnd beef
- 2 c. elbow macaroni
- 4 c. spaghetti sauce
- 12 ounce processed cheese food (e.g. Velveeta), sliced
Method
- 1 Preheat oven to 375 degrees F (190 degrees C).
- 2 Brown the grnd beef in a large skillet over medium high heat; set aside.
- Cook macaroni according to package directions, drain and set aside.
- 3 In a 9 x 13 inch baking dish, layer the macaroni, grnd beef, tomato sauce and cheese, repeating two times.
- 4 Bake at 375 degrees F (190 degrees C) for 30 min, or possibly till top layer of cheese is bubbly.
