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Categories:
pork chops water vinegar sugar salt mustard pepper lemon onion catsup Worcestershire sauce liquid smoke
Viewed: 26 - Published at: 7 years agoIngredients
- 6 (1-inch) pork chops
- 1/2 c. water
- 1/4 c. vinegar
- 2 Tbsp. sugar
- 1 1/2 tsp. salt
- 1 Tbsp. mustard
- 1/2 tsp. pepper
- 1 slice lemon
- 1 medium onion, sliced
- 1/2 c. catsup
- 2 Tbsp. Worcestershire sauce
- 2 Tbsp. liquid smoke (optional)
Method
- Mix water, vinegar, sugar, salt, mustard and pepper.
- Add lemon and onion.
- Simmer for a few minutes.
- Add catsup, Worcestershire sauce and smoke.
- Bring to a boil.
- Pour over chops and bake at 350° for 1 hour and 15 minutes to 1 hour and 30 minutes.
