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Categories:Viewed: 105 - Published at: 7 years ago
Ingredients
- 13 cup sugar
- 2 tablespoons soft shortening
- 1 small egg
- 14 cup milk
- 34 cup sifted flour
- 1 teaspoon baking powder
- 14 teaspoon salt
- 1 cup well drained blueberries (fresh or frozen, also, I add extra blueberries!)
- 14 cup sugar
- 3 tablespoons flour
- 14 teaspoon cinnamon
- 2 tablespoons soft butter
Method
- Heat oven to 375 degrees F.
- Mix thoroughly sugar, shortening, egg.
- Stir in milk.
- Sift together and stir in flour, baking powder and salt.
- Blend in berries.
- Spread in greased and floured 9x5x3" pan.
- Sprinkle with crumb topping.
- Bake 45-50 minutes until toothpick stuck in center comes out clean.
- Serve warm with ice cream or whipping cream.
